Sauce For Coq Au Vin 400g

This beautiful blend of mushrooms, red wine, parsley and thyme is a great complement to free-range chicken. Potts' rich and truly flavourful Sauce for Coq Au Vin will also work great with beef or pork.

INGREDIENTS: Water, Mushrooms, Onions, Red Wine (18%) (Sulphites), Sunflower Oil, Cornflour, Garlic, Sugar, Salt, Parsley (0.6%), Lemon Juice Concentrate, Thyme (0.3%), Black pepper, Bay Leaf.

ALLERGEN AND DIETARY INFORMATION:
Suitable for Vegetarians. Allergen: Sulphites.